Once the pimpinelle is sown, the kitchen herb needs little maintenance. However, you can accelerate growth if you keep a few things in mind.For a rich harvest, you need to take good care of the plant. The pimpinelle herb with its fine, cucumber-like taste is an undemanding plant for the herb garden. The herbaceous perennial loves a loose, nutrient-rich soil that may be chalky. It feels really comfortable in a sunny or partially shaded location.
To ensure that you regularly have fresh leaves for cooking and seasoning in summer, good care is required.
3 care tips for the pimpinelle
Location and soil
The undemanding plant grows well in a sunny or partially shaded place. Depending on whether you want to use the papers in the kitchen or not, a dry or rather damp floor is useful. If you want to use the pimpinelle, also known as the little meadow button, as a kitchen plant, make sure that the floor is moist. Then the aroma develops best.
Be sure to work in compost or horn shavings before sowing, so that the pimpinelle has enough nutrients available.
Pour and cut
Pimpinelle is one of the types of herbs that require a relatively large amount of water. Especially if you pull the plant in a bucket or if the location is very sunny. Water your plants regularly in the morning and in the evening in very hot and dry weather. Tap water is well suited. Make sure that the planter has a good drain.
The taste of the leaves is more intense if you always cut off the inflorescences. Also cut back branches that are too long or overgrown plant parts. In addition, with the flower cut, you prevent the pimpinelle from spreading too much. The pruning ensures that the plant sprouts again. This means that you have fresh leaves available for longer in the kitchen. Older leaves of the pimpinelle become hard and no longer taste good.
Protection against diseases and pests
" Wrong mildew
The pimpinelle is very resistant. Diseases rarely occur. Downy mildew can spread to the leaves if watering is often done from above and the leaves cannot dry properly.
Prevention: Always water from below and ensure good ventilation by removing a few branches.
Aphids also sometimes cause problems for the plant. Fight the annoying little animals with the garden hose. Spray the plant vigorously on a sunny day, the leaves should then dry well. A self-made nettle slurry also helps. You simply spray the plant with it and repeat the process again after a few days.
You should not use chemical pesticides if you want to use the leaves for seasoning and cooking.